I decided to take the two mangos sitting on my counter and make a jam with it before they got spoiled and I had to throw them away. My kids are HUGE fans of mango juice but for some reason stay away from the fruit! I'm thinking it's because of the stringy texture of mangos. Dunno what else it could be because mangos taste just like their nectar.... So they usually just sit on my counter until they go bad and then I feel terrible to throw them out. I remember having mango jam as a little kid on toast with butter. Yum. This recipe hit the spot.
I had some extra batter, filling and frosting so I made the kids (who are big Nutella fans as well) some cupcakes as dessert for the week.
I think my hubbie got it right on the money when we were talking the other day - "Lucky kids." :-)